![]() ![]() The amaretto adds an incredible depth and smooths out the tequila and limeade. These margaritas aren’t too sweet, too tangy, too tart, or too anything. Blend until slushy and pour into 4 glasses. ![]() Place a large ice cube in the glass and freeze the prepared glass until ready to serve. Testing Margaritas… it’s a hard job, y’all □ Place 1 cup tequila, 1 cup lime juice, 1/2 cup triple sec, 2 tablespoons agave syrup (or other sweetener) and 6 cups ice in a large blender. Lightly dip the moistened rim into the salt. This recipe can be made in batches before the guests arrive and chilled up to four hours. For this version, we recommend coating the rim in a mixture of coarse salt and sparkling sugar. Prep Time: Total Time: The easiest margarita is just 3 ingredients away with minimal effort and maximum refreshment Just in time for the weekend 1. Playing around with this recipe is hands down one of the most delicious, and easiest things I’ve done recently. Tart cranberry juice gets equal billing with fresh-squeezed lime in this pink bevvy. Combine limeade,tequila,triple sec & water in cocktail shaker shake well. You should make them today, and pair them with the Best Damn Guacamole Ever because your taste buds deserve a party, don’t you think? I do. Advertisement ingredients Units: US 1 (6 ounce) can frozen limeade concentrate 4 ounces tequila 2 ounces triple sec 2 ounces water crushed ice lime wedge margarita salt directions Rub rim of cocktail glass with lime, rub rim of glass in margarita salt. Michelle has a margarita machine, but I don’t, so this is the blender version of Michelle’s Incredible Margaritas. Even the strict beer drinkers will set their beers to the side for one of Michelle’s Margaritas. If Michelle is making margaritas, everyone is in. My neighbor, Michelle, makes incredible margaritas. Now that you’ve had your history lesson for the day, let’s talk Frozen Margaritas.ĥ simple ingredients + 5 minutes = delicious, frosty, refreshing, frozen margaritas in your own home. ![]() If you’d like to know the REAL reason that Cinco de Mayo is a celebration, and no, it’s NOT because Cinco de Mayo is the Mexican equivalent of the 4th of July, read this. Today is Cinco de Mayo, which for many people is just an excuse to drink a Frozen Margarita and eat guacamole. ![]()
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